Pumpkin Cake with Browned Butter Frosting
I made a yummy pumpkin cake last night. It is here on the blog Shutterbean. Y’all should definitely click on over to get the recipe and to see the pretty step-by-step photos. The original recipe came from Martha Stewart. It was a super easy cake to make (I actually doubled the recipe) and the frosting is so very good.

The recipe also includes some candied walnuts that you put on top. So, yes, that’s another nut recipe for you today.

Nuts are a theme around here — those that I eat and those that I live with. I love both the edible nuts and Barlownuts. They’re all good.

Have a good Wednesday, y’all!